Responsibilities
- Prepare nutritious, home‑cooked meals for patients, visitors, volunteers, and colleagues
- Contribute directly to the warm, supportive atmosphere our hospice is known for
- Support the kitchen during periods of annual leave, sickness, or increased service demand
Benefits
- Salary: Marie Curie Clinical Pay Scale Band 3 (aligned with AFC) £26,300 - £27,890 per annum + Enhancements
Work Arrangement
On-site — Cardiff and the Vale Hospice
Additional Information
- Weekend work required on a rota
- Shift pattern: 7am-3pm or 11am-7pm
- Application Process Close date for applications: 2nd October 2026
- Interview Dates: TBC
- For further information or to arrange an informal chat please contact our Hiring Manager Julie Campbell at Julie.Campbell@mariecurie.org.uk
- We take stringent steps to ensure that anyone who joins our organisation are suitable for their roles and are committed to safeguarding all our people from harm
- We actively consider our impact on the planet, embedding sustainability into everyday decisions
- We reserve the right to close this role at any time prior to the closing date
- We are happy to make reasonable adjustments throughout the recruitment process. If you require any support, please contact us at recruitment@mariecurie.org.uk
