Wild Fork Foods is a modern-day meat and seafood market on a mission to change the way people shop for and eat protein. They offer over 700 products, including more than 450 meat and seafood items, ranging from everyday staples to premium cuts like Wagyu and exotic meats.
The company emphasizes quality, with butchers, product developers, and in-house chefs hand-selecting and taste-testing every product. Their meats are free from over 100 common ingredients that don’t meet their standards, such as phosphates and nitrates. Beef and pork are aged to perfection and blast-frozen at peak freshness to preserve flavor and tenderness.
Wild Fork Foods controls the supply chain from farm to fork, allowing them to offer high-quality products at low prices. Their fully frozen model reduces food waste by up to 50%, enabling savings to be passed on to customers. They offer options for every cooking need, including pre-seasoned meats and heat-and-eat meals.