Toronto On-site

Oliver & Bonacini is hiring a Careers at Oliver & Bonacini - SmartRecruiters

Responsibilities

  • Prepare and cook high-quality dishes
  • Maintain a clean and organized kitchen
  • Ensure food safety and quality standards
  • Collaborate with the culinary team
  • Manage inventory and order supplies
  • Train and supervise kitchen staff
  • Develop and implement new recipes
  • Coordinate with front-of-house staff
  • Ensure timely delivery of dishes
  • Maintain kitchen equipment
  • Follow food handling protocols
  • Manage kitchen budget
  • Ensure compliance with health regulations
  • Handle customer feedback
  • Participate in menu development
  • Maintain a positive work environment
  • Ensure efficient kitchen operations
  • Coordinate with suppliers
  • Manage kitchen staff schedules
  • Handle special dietary requests
  • Ensure consistent food presentation

Nice to Have

  • Certification in culinary arts
  • Experience in fine dining
  • Knowledge of multiple cuisines
  • Ability to train and mentor staff
  • Experience with budget management
  • Knowledge of sustainable practices
  • Ability to handle customer complaints
  • Experience in a leadership role
  • Knowledge of food trends
  • Ability to work under pressure
  • Experience with event catering
  • Knowledge of dietary needs
  • Ability to manage kitchen staff
  • Experience in a high-pressure environment
  • Knowledge of food presentation

Compensation

Competitive

Work Arrangement

Full-time

Team

Dynamic, collaborative team environment

Why Work With Us?

  • Competitive salary and benefits
  • Career growth opportunities
  • Dynamic and collaborative team
  • Supportive work environment
  • Employee development programs
  • Opportunities for advancement
  • Competitive compensation packages
  • Employee recognition programs
  • Supportive management team
  • Employee wellness initiatives
  • Opportunities for professional growth
  • Employee training and development
  • Supportive and inclusive culture
  • Employee engagement activities
  • Opportunities for skill enhancement
  • Employee appreciation programs
  • Supportive and collaborative environment
  • Employee feedback mechanisms
  • Opportunities for career progression
  • Employee recognition and rewards

Our Values

  • Integrity
  • Respect
  • Teamwork
  • Innovation
  • Excellence
  • Customer Focus
  • Accountability
  • Collaboration
  • Leadership
  • Inclusivity
  • Quality
  • Sustainability
  • Professionalism
  • Community
  • Creativity
  • Responsibility
  • Diversity
  • Continuous Improvement
  • Passion
  • Honesty

Not specified

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About company
Oliver & Bonacini
Oliver & Bonacini became the exclusive service provider to the Toronto Region Board of Trade in 2008. This modern, spacious facility features over 30,000 square feet of beautifully renovated meeting and event space in First Canadian Place, including a 300-seat main ballroom. With a chef-driven kitchen and a top-notch service team, we're able to host a full range of business and social events, from small work session to large-scale celebrations.
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Job Details
Category other
Posted 3 hours ago