Responsibilities
- Master Japanese cooking techniques, knife skills, and Teppan grill artistry
- Prepare premium dishes with precision, flair, and fine-dining presentation standards
- Work with high-quality ingredients: seafood, meats, and seasonal produce
- Deliver interactive cooking performances at the Teppan table
- Engage guests with storytelling, cultural insights, and personalized service
- Maintain a welcoming, professional demeanor to create memorable dining moments
Requirements
- Proven experience in high-end restaurants or hotels required
- Strong communication and presentation skills — blending culinary mastery with performance
Work Arrangement
Remote (City/Region) — Doha
