Responsibilities
- Lead end-to-end delivery of projects focused on designing or deploying new operational methods and workflows
- Manage end-to-end project execution and coordinate with stakeholders, including senior leadership, support departments, and regional operations leads
- Develop standardized frameworks and methodologies to improve operational and financial performance
- Conduct cost evaluations to pinpoint low-margin offerings and analyze how top-performing units manage them
- Establish project management offices to support large-scale, long-term programs such as global KPI implementation
- Identify weaknesses in existing billing systems and collaborate with local teams to define optimal procedures and lead process changes
- Carry out productivity assessments and assist regional teams in prioritizing impactful performance enhancements
- Support local Business Controllers in adopting uniform management accounting models
Work Arrangement
Remote — Brussels
Team
The PIP team operates from the Brussels corporate office and reports directly to the Chief Operating Officer for Food and Environment Testing.
Other
Project assignments may shift over time based on leadership priorities, resource availability, and individual expertise
