NV-LAS VEGAS On-site Full-time USD 26 / hour

CommonSpirit Health is hiring a Cook

Responsibilities

  • Prepare and deliver meals in compliance with menu specifications and dietary restrictions
  • Operate kitchen tools and appliances including slicers, mixers, ovens, fryers, steamers, stovetops, and grills
  • Adjust cooking methods and ingredients to accommodate food allergies
  • Comply with standards, regulations, and protocols specific to healthcare foodservice
  • Monitor and control food temperatures throughout cooking, holding, and storage phases
  • Prevent cross-contamination and follow strict personal hygiene practices
  • Ensure proper labeling and storage of food items, tools, and equipment
  • Perform cleaning and sanitation tasks in food preparation and service areas
About company
CommonSpirit Health

CommonSpirit Health® is committed to building healthier communities, advocating for those who are poor and vulnerable, and innovating how and where healing can happen—both inside our hospitals and out in the community.

Our commitment to serve the common good is delivered through the dedicated work of thousands of physicians, advanced practice clinicians, nurses, and staff. We commit to this clinical excellence across a system of hospitals and care centers across the nation. We are guided by a strong, diverse team of experienced, mission-driven health care leaders advancing the shift from sick care to well care.

Inspired by faith. Driven by innovation. Powered by humankindness. CommonSpirit Health is building a healthier future through its integrated health services. Together with our patients, physicians, partners, and communities, we are creating a more just, equitable, and innovative healthcare delivery system. We have a large geographic footprint serving 24 states and represent many diverse populations across the U.S.

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Job Details
Department Nutrition Services
Category other
Posted 18 hours ago