Responsibilities
- Deliver prompt, courteous, and hygienic service to customers
- Monitor and manage stock levels
- Handle transactions using point-of-sale systems
- Ensure the dining and service areas remain tidy and presentable
- Deliver high-quality customer experiences
Benefits
- Weekly payment schedule
- 4¢ per liter fuel discount
- Complimentary daily meals
- Extended health coverage for full-time staff
- Paid leave entitlement
- Family leave benefits
- RRSP program for full-time employees
- Additional extended health benefits for full-time employees
- Accidental death and dismemberment insurance for full-time employees
- Life insurance for full-time employees
- Adoption assistance program
Work Arrangement
On-site
Other
- Wellness Program
- Reward and Recognition Program
- Professional development
- Artificial Intelligence is used to screen, assess, or select applicants.